Page 3 - Tourism Gold Standard Certified

Additionally, the Radisson Fort George Hotel & Marina has implemented:

 Contactless room service.

 Daily cleaning and disinfection of walkways, queue, and other areas.
 Cash -free method of payment encouraged.
 Room key disinfected and presented at check-in.
 Express check out.
 Increased daily sanitization of restrooms, kitchens, and other facilities.

 Ongoing training for employees with advanced methods of sanitizing, serve
safe/food handlers.
 Daily sanitizing of all high touch points such as public areas, surfaces, doorknobs,
elevators, railing, dollies, computers, front desk, etc.
 Guest Rooms will be placed “out of order” no less than 72 hours, before new guest is
checked in.
 Check-in will be as automated as possible to eliminate guest contact.

 Takeout food will be available in our restaurants.
 Restaurants have put more space between tables and offer more outside dining
venues.
 Plexiglass Barriers are in place at the Front Desk and Le Petit Café.
 Hand-washing stations/sinks and Sanitizing stations for your hands and shoes are at

all entrances areas of the property.
 Employees Temperature checks twice daily and logged.
 Temperature checks on vendors, contractors, and suppliers on arrival at property.
 Guest checking into the hotel will have their temperature checked.
 Housekeeping service on guest request, rather than daily cleaning.
 Eliminated all preset restaurants table settings.
 Hotel transportation is outfitted with hand sanitizer and plexi-glass between the

driver and guests.
 Discontinued turn down service to reduce entry into guest rooms.

Travelers will be able to enjoy their Belize vacation while being confident their safety is the
hotel’s top priority.